Tina's� Beef & Bean Burrito. Microwaveable. Textured vegetable protein added. U.S. inspected and passed by Department of Agriculture. Est 9887.

Water, Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Pinto Beans, Vegetable Oil (soybean, Canola And/or Corn Oil), Contains 2% Or Less: Textured Vegetable Protein, Tomato Paste, Spices, Jalapeno Puree (jalapeno Peppers, Water, Citric Acid), Garlic Powder, Chili Pepper, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Soy Sauce (water, Soybeans, Wheat, Salt), Modified Food Starch, Onion, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika.

Cooking Instructions: microwave (1,200 watt): 1 min 10 sec frozen 10 seconds. Setting: high remove overwrap. Wrap burrito loosely in paper towel and place on microwave safe plate. Cook on high 1 minute Let product stand for 1 minute before eating. Oven: preheat oven to 350 degrees F. Remove overwrap and place burrito on baking sheet. Bake from frozen at 350 degrees F for 30 minutes. Let product stand 2 minutes before eating. Cooking instructions: ovens and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. Caution: product may be hot for food safety and quality, internal product temperature must reach 165 F since ovens vary, cooking times may require adjusting.

Keep frozen